Sunday, December 4, 2011

Taho nga!

I had a big taho craving today.  Several blogs posted a few interesting taho quick fix recipes but I decided to follow the recipe from "Panlasang Pinoy". It is very easy to make!  I didn't make my arnibal though but used maple syrup instead. The key ingredient is the soft or silken tofu and the tapioca balls. I boiled the tapioca balls for about 1 hour then put in on top of the silken tofu that I heated in the microwave then poured a generous serving of maple syrup and I have my taho! Brilliant! Yummy!


7 comments :

Edik said...

sosyal naman ng taho mo! pati lalagyan hehehe.

Cathy said...

siyempre naman! it is all in the packaging. =) Gourmet taho!

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Mimi said...

Looks yummy! I miss taho...am afraid to buy from street vendor.

daughter said...

mommy can you try making bibinka THANks :)

Mens Health said...

Interesting post, thanks.

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